Modern stylish restaurant with an attractive location close to the sea, featuring two dining rooms, a spacious terrace, and a large green area. The venue has a seating capacity of 340 people and includes two professional kitchens, fully equipped for restaurant operations.
Kitchen equipment, including refrigerators and freezers, a pizza oven, a charcoal grill, a combi-steamer, refrigerated work surfaces, an oven, a dishwasher, and an extractor system, all new.
In 2025, the restaurant underwent renovations and refurbishments, with an investment of ---.---€.
Key features:
340 seating places
15 staff members
281 m2 of indoor space
600 m2 of terraces and garden
2 professional kitchens
5 parking spaces
Average annual turnover: -.---.---€
Net profitability: 9.7%
Investment in refurbishment in 2025: ---.---€
Rent: 4.944,38€/month
Type of operation: business transfer
This is a great option for a professional restaurant operator looking for a venue that is already fitted out and fully operational, with a large capacity and plenty of open space.
* The photo does not correspond to reality.
